Wrap up your summer with a meal worth indulging in. Our features are available Thursday-Sunday, while supplies last: Feature Cocktail ✨ The Cabin (2.5oz) maple butter fat-washed rye, Tio Pepe, McClelland’s, Turkish Tabasco bitters Poached Hokkaido Scallops ✨ dashi-miso broth, olive oil, agave pork belly, braised lotus root, crispy cilantro, chili oil Suggested Wine Pairing ✨ À Côté Cider, Au Pied de Cochon, Québec #BlackDogHospitality #YGK #KingstonOntario #MyDowntownKTown #VisitKingston #BlackDogTavernKingston #Features